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Old 04-29-2006, 12:41 AM
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I havent heard anything personally about the food, but I am anxious to try it. However, I have had someone tell me they went there for lunch and, even though the sign outside said open, the lights were off, doors were locked, and no one was inside. I also had some coworkers go there for their lunch break and, after their 45 minutes was up, still had not gotten their food. When they asked why, the reply was there was only one cook working and everything was going slowly. I guess I will schedule to go there only in the evening and when I have a couple hours to burn.
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